Cold Brew with Tonic Water
Cold Brew with Tonic Water is a refreshing coffee cocktail that combines the rich, smooth taste of cold brew coffee with the crisp, bubbly texture of tonic water. This beverage is perfect for coffee lovers looking to enjoy their java with a fizzy twist. It's typically served in a tall glass over ice, making it an excellent choice for hot summer days or as a sophisticated, non-alcoholic option at brunches and gatherings. The natural bitterness of the tonic water complements the deep flavors of the cold brew, and no additional sweeteners are needed, though it can be customized with a twist of lemon or a splash of syrup for those who prefer a sweeter drink. It is an easy-to-make, invigorating drink that is both stylish and delightfully tasty.
Unwind with a refreshing twist on your classic cup of joe. InstaCuppa's Sparkling Cold Brew Tonic is a fizzy, caffeinated beverage that provides a unique taste experience. Perfect for warm afternoons or as an invigorating morning start, this layered drink will give your coffee routine a sparkling makeover. Here's how to craft this simple, yet sophisticated, coffee tonic at home.
Ingredients:
- 1/2 cup freshly brewed cold brew coffee concentrate
- 3/4 cup tonic water, divided
- Ice cubes
Instructions:
1. Prepare your cold brew coffee concentrate in advance following your preferred method. Ensure it's well chilled before use.
2. Fill a tall glass halfway with ice cubes for a chilled base.
3. Gently pour half of the tonic water over the ice, taking care not to let it fizz over.
4. Carefully layer your cold brew coffee concentrate on top of the ice and tonic mixture by pouring it slowly over the back of a spoon or directly into the glass for a more dramatic visual effect. The idea is to create a distinct layer of coffee above the tonic water.
5. Top off the drink with the remaining tonic water to reinforce the carbonation and complete the beverage.
6. Stir the drink gently before sipping to combine the flavors, or leave it layered for a stunning visual presentation.
7. Serve immediately and enjoy the balance of bitter coffee and sweet, bubbly tonic.
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Prep Time: 5 minutes (excluding time to prepare cold brew concentrate)
Cook Time: 0 minutes
Total Time: 5 minutes
Equipment: Glass, spoon (optional)
Cooking Tips:
- Customize the drink to your taste. Adjust the ratio of cold brew to tonic water according to your preference.
- If desired, add a slice of lemon or a sprig of mint for an additional flavor and garnish.
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This delightful recipe was crafted by InstaCuppa. Discover more innovative beverage ideas by checking out their YouTube channel: https://www.youtube.com/@InstaCuppa.
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