Iced Hibiscus Coffee
$
Calories: 80 Calories
Cooking time: 12 hrs (includes steeping time for cold brew and hibiscus tea)
Recipe ingredients:
instacart: iced-hibiscus-coffee
About
Iced Hibiscus Coffee is a refreshing and exotic twist on traditional iced coffee. This beverage combines the bold, rich flavor of cold brew coffee with the tart, cranberry-like flavor of hibiscus tea. The drink starts with steeping dried hibiscus flowers in hot water, then cooling the infusion to create a vibrant, magenta-colored hibiscus tea. This is then mixed with cold brew coffee to create a beverage that is both invigorating and hydrating. To serve, the Iced Hibiscus Coffee is poured over ice and sweetened to taste with simple syrup, honey, or sugar, and can be garnished with a slice of lemon or a sprig of fresh mint for an extra zest. A perfect summer drink, it's an ideal pick-me-up for warm days.
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