S'mores Hot Chocolate
A decadent dessert beverage that transforms the classic S'mores experience into a warm drink, complete with a graham cracker-rimmed glass and homemade marshmallow fluff.
Indulge in this luscious S'mores Hot Chocolate, a decadent dessert beverage that transforms the classic S'mores experience into a warm, comforting drink. With a graham cracker-rimmed glass and a homemade marshmallow fluff topping, this hot chocolate is perfect for a cozy night in.
Ingredients
π« 1 teaspoon Joy Craft Cocoa, Joy Craft Cocoa
π¬ 1 tablespoon brown sugar
π° ΒΌ teaspoon cinnamon
π₯ 6 ounces hot milk of choice
For the Marshmallow Fluff:
π― β
cup honey
π β
cup sugar
π§ 1 tablespoon + 1 teaspoon water
π₯ 1 egg white, whipped
For the Garnish:
π« Melted chocolate
πͺ Crushed graham crackers
Instructions
1- Prepare the Glass:
- Dip the rim of a martini glass in melted chocolate.
- Roll the chocolate-rimmed edge in crushed graham crackers to coat it thoroughly.
2- Make the Marshmallow Fluff:
- In a small glass pot or saucepan, combine honey, sugar, and water. Heat the mixture until it reaches 235Β°F using a candy thermometer.
- In a separate small clear bowl, whip the egg white until it forms stiff peaks using an electric whisk.
- Gradually pour the hot syrup into the whipped egg white while continuously beating until the mixture is fluffy and increased in volume.
3- Mix the Cocoa:
- In a mug, mix Joy Craft Cocoa, brown sugar, and cinnamon together.
- Pour 6 ounces of hot milk over the mixture and stir until it becomes smooth.
4- Assemble the Drink:
- Pour the hot chocolate mixture into the graham cracker-rimmed martini glass.
5- Garnish and Serve:
- Spoon a generous amount of homemade marshmallow fluff onto the hot chocolate.
- Use a kitchen torch to toast the fluff until it's golden brown.
Prep Time: ~10 minutes
Cook Time: ~10 minutes
Total Time: ~20 minutes
Servings: 1 serving
Equipment: Martini Glass, Kitchen Torch, Small Glass Pot/Saucepan, Small Clear Bowl, Electric Whisk, Spoons, Measuring Cups, Candy Thermometer
Cooking Tips
- For a richer taste, use dark chocolate for the rim and additional cocoa in the hot chocolate mix.
- Ensure the marshmallow fluff reaches stiff peaks for the best texture.
- Carefully toast the marshmallow fluff with the torch to avoid burning.
#smores #hotchocolate #marshmallow #dessertbeverage #cozydrinks
YouTube channel - The Hot Chocolate Experience: https://www.youtube.com/@thehotchocolateexperience
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