Iced Berry Mocha
The Iced Berry Mocha is a refreshing and indulgent coffee beverage that perfectly blends the rich taste of chocolate with the zesty sweetness of berries. This delightful drink starts with a shot of bold espresso mixed with creamy milk, chocolate syrup, and berry purée or flavoring, typically from raspberries or strawberries. It's then poured over ice to create a chilled treat that's both invigorating and satisfying. The Iced Berry Mocha is often garnished with whipped cream and a drizzle of both chocolate and berry syrups to enhance its visual appeal and taste. This beverage is ideal for a warm day and suited for coffee enthusiasts looking for a twist on the classic mocha.
Indulge in the sweet romance of Papa's Roast Berry White Mocha, a delectable concoction perfect for Valentine's Day or any day you want to treat yourself to a luxurious coffee experience. Infused with the rich tastes of white chocolate and raspberry, this mocha from Papa's Roast Coffee is a delightful way to enjoy your caffeine fix. Let's get brewing!
Ingredients:
- 1 tablespoon highly concentrated espresso or espresso concentrate
- 1 1/2 tablespoons Ghirardelli white chocolate powder (or dark chocolate, if preferred)
- A dash of milk, for creating the chocolate mix
- Raspberry syrup (to taste, provided in the box for sweetening)
- 2% milk (or your choice of milk), amount as required for your cup
- Optional: Whipped cream and fresh raspberries for garnish
Instructions:
1. Start by preparing your mocha base. In a small container, add a dash of cold milk to 1 1/2 tablespoons of white chocolate powder. Stir until the chocolate is well mixed with the milk, ensuring there are no lumps. This may require a bit of effort as white chocolate powder doesn’t dissolve as easily as dark chocolate.
2. Heat your desired amount of milk in a pot over medium heat or steam to achieve a nice froth if you have a frother. Be careful not to let the milk come to a boil.
3. Once the milk is heated, whisk the white chocolate mixture into the milk until fully dissolved and the liquid becomes creamy.
4. In your serving cup, add 1 tablespoon of the espresso concentrate followed by the raspberry syrup according to your sweetness preference.
5. Pour the hot white chocolate-infused milk over the espresso and syrup in the cup, stirring to combine all the ingredients well.
6. Optionally, top your Berry White Mocha with a generous amount of whipped cream and a few fresh raspberries for an extra touch of love.
7. Enjoy your homemade Papa's Roast Berry White Mocha, a perfect cup of cheer to uplift any moment of your day.
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 1
Equipment: Milk frother or pot, whisk, measuring spoons, serving cup
Cooking Tips: For a stronger coffee flavor, add more espresso concentrate. Adjust raspberry syrup to taste for sweetness.
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Recipe attributed to Papa's Roast Coffee and sourced from their YouTube channel: https://www.youtube.com/@papasroastcoffee5360
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Hashtags: #papasroastcoffee #berrywhitemocha #valentinesday #coffee #drinkrecipe #chatgpt
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