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honey simple syrup
Mint Cold Brew is a refreshing twist on classic cold brew coffee. This cool beverage combines the robust flavors of cold brew coffee with the fresh zestiness of mint. The recipe starts with steeping coarsely ground coffee beans in cold water for an extended period, usually 12-24 hours, which ensures a smooth, less acidic coffee base.
Mint Cold Brew
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Iced Hibiscus Coffee is a refreshing and exotic twist on traditional iced coffee. This beverage combines the bold, rich flavor of cold brew coffee with the tart, cranberry-like flavor of hibiscus tea. The drink starts with steeping dried hibiscus flowers in hot water, then cooling the infusion to create a vibrant, magenta-colored hibiscus tea.
Iced Hibiscus Coffee
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