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egg yolk
Espresso Gelato is a creamy, frozen dessert that is perfect for coffee lovers. This Italian specialty is similar to ice cream but is denser and has a more intense flavor. It is made with a base of milk, cream, sugar, and freshly brewed espresso, giving it a rich coffee taste that is both refreshing and indulgent.
Espresso Gelato
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Espresso Custard is a rich and creamy dessert infused with the bold flavor of espresso coffee. This delightful custard combines the smooth texture of egg-based custard with the deep notes of espresso, offering a perfect balance of sweetness and bitterness.
Espresso Custard
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Coffee Sands are an innovative dessert that combines the rich, aromatic flavors of coffee with the smooth, silky texture of custard. Imagine preparing a delicate, coffee-infused custard poured over a crumbly, buttery shortbread crust reminiscent of a sandy beach, hence the name 'Coffee Sands'.
Coffee Sands
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