Iced Coconut Milk Latte

Rating

Calories: 120 Calories

Cooking time: 5 mins

Recipe ingredients:

instacart: iced-coconut-milk-latte

Categories: Beverages, Coffee Drinks, Iced Drinks, Dairy-Free, Vegan, Gluten-Free, Non-Alcoholic, Breakfast, Snack, Summertime

About

The Iced Coconut Milk Latte is a refreshing and dairy-free alternative to a traditional latte, using coconut milk instead of cow's milk. It's a chilled espresso-based beverage ideal for warm weather or as a cool pick-me-up any time of the day. The preparation involves pulling a shot or two of espresso, allowing it to cool slightly, and then pouring it over ice. Coconut milk is then added to give the drink a creamy texture and a tropical flavor. You can sweeten the beverage according to taste with a choice of syrups or sugar. Vibrant, flavorful, and energizing, this drink is a perfect balance of coffee and coconut.

Top Recipe

Review: Iced Coconut Milk Latte

liubaru1111.935 months agoWaivio2 min read

Easy Iced Coconut Latte at Home with Instant Coffee

Description:

This Iced Coconut Latte is a simple, refreshing drink that brings together the tropical flavor of coconut with the boldness of coffee. Made with instant coffee, it's quick to prepare and perfect for hot days when you're craving a cold, creamy latte with a subtle hint of coconut.

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Pumpkin Spice #coffeetime

Ingredients:

1 teaspoon instant coffee
1 tablespoon hot water
1 cup coconut milk (or a mix of coconut milk and any other milk you prefer)
1 tablespoon coconut syrup or sweetener of choice (optional)
Ice cubes
Shredded coconut or coconut flakes for garnish (optional)

Prep Time: 5 minutes

Total Time: 5 minutes

Instructions:

Dissolve the instant coffee

: In a small cup, dissolve 1 teaspoon of instant coffee in 1 tablespoon of hot water. Stir well until the coffee is completely dissolved.
Sweeten (optional)

: Add 1 tablespoon of coconut syrup or your preferred sweetener to the coffee mixture if you like a sweeter latte.
Prepare the glass

: Fill a tall glass with ice cubes.
Pour the coconut milk

: Pour 1 cup of coconut milk over the ice. You can use a mix of coconut milk and regular milk for a lighter flavor if you prefer.
Add the coffee

: Pour the dissolved coffee mixture over the coconut milk and ice.
Stir and garnish

: Stir the latte well to combine all the flavors. For a fun touch, sprinkle shredded coconut or coconut flakes on top.
Serve and enjoy

: Sip and enjoy the tropical twist on your iced coffee!

Cooking Tips:

For a creamier texture, use full-fat coconut milk.
Adjust the sweetness and strength of the coffee to your liking by adding more or less instant coffee or syrup.