Costa Rica Coffee - Cabernet Sauvignon Wine Barrel Infused (12oz)

Experience the perfect fusion of two beloved beverages with our Cabernet Sauvignon Barrel-Aged Costa Rican Coffee. Our coffee beans from Costa Rica have been carefully selected for their exceptional quality, and then aged in Cabernet Sauvignon barrels for 45-60 days to create a taste profile that is truly extraordinary. The honeyed process method imparts a sweet flavor and complexities into the coffee, while the roasting process reveals delicious dark fruited notes and a hint of chocolate. This medium roast coffee boasts a naturally sweet and flavorful profile that will delight your taste buds.

Indulge in the rich and luxurious flavors of our Cabernet Sauvignon Barrel-Aged Costa Rican Coffee. Our Grade 1 Costa Rica beans are meticulously aged in Cabernet Sauvignon barrels, resulting in a taste profile that is both elegant and delectable. The honeyed process method adds a touch of sweetness and complexity to the coffee, while the careful roasting process brings out the rich dark fruited notes and a subtle undertone of chocolate. With its medium roast level, this coffee is perfect for those who appreciate a well-balanced and naturally flavorful brew.

Discover the remarkable marriage of flavors in our Cabernet Sauvignon Barrel-Aged Costa Rican Coffee. Our coffee beans sourced from Costa Rica are carefully curated to ensure only the highest quality goes into every cup. Aged for 45-60 days in Cabernet Sauvignon barrels, these beans develop a taste profile that is truly exceptional. The honeyed process method infuses the coffee with a delightful sweetness and complexities, while the medium roast level brings out the full-bodied dark fruited notes and a gentle chocolate undertone. Indulge in this naturally sweet and remarkably flavorful coffee for a truly unique and satisfying experience.