Hazelnut Affogato

Hazelnut Affogato is a decadent Italian dessert that blends the strong flavors of espresso with the creamy goodness of gelato or ice cream, topped with a touch of hazelnut. This simple yet luxurious treat is often enjoyed as a post-meal indulgence or a sophisticated afternoon pick-me-up. To create it, a scoop of rich hazelnut gelato is placed into a serving glass. A shot of hot, freshly brewed espresso is poured over the gelato, causing it to melt slightly, creating a lush, creamy beverage with a deep coffee flavor. A sprinkle of crushed hazelnuts or a drizzle of hazelnut syrup adds the final touch to this delightful dessert. Due to its simplicity, it's easy to prepare at home and can be a showstopper at dinner parties.