Espresso Custard

Espresso Custard is a rich and creamy dessert infused with the bold flavor of espresso coffee. This delightful custard combines the smooth texture of egg-based custard with the deep notes of espresso, offering a perfect balance of sweetness and bitterness. It is typically made by whisking together egg yolks, sugar, and hot milk that's been flavored with espresso. The custard is then cooked gently until it thickens and is often finished with a dusting of cocoa powder or chocolate shavings. Served chilled, Espresso Custard is a luxurious treat for coffee lovers and a sophisticated ending to any meal.