Watermelon Cold Brew
Watermelon Cold Brew is a refreshing and invigorating summer beverage that combines the fresh, sweet taste of ripe watermelon with the bold, rich flavor of cold brew coffee. The drink is created by infusing cold brew with watermelon juice and a touch of simple syrup to balance the flavors. Served chilled over ice, this unique concoction is perfect for a hot day, offering caffeine lovers a twist on their traditional cold brew. The drink can be garnished with a slice of watermelon or a sprig of mint for an extra pop of color and flavor.
Experience the fusion of two summer favorites with Maverick & Farmer's Watermelon-Infused Cold Brew recipe. This drink is a perfect pick-me-up that's refreshing, subtly sweet, and full of the rich, complex flavors of coffee. It's designed to highlight the coffee's natural profile, gently complemented by the seasonal freshness of watermelon.
Ingredients:
- 60 ml cold brew concentrate
- Fresh watermelon, diced into small pieces
- Ice cubes, as needed
- Fresh mint leaves, for garnish
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Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 20 minutes
Servings: 1 serving
Equipment:
- Shaker base or regular jar
- Knife and cutting board
- Measuring tools (substitute with estimation if not available)
Instructions:
1. Begin by preparing your fresh watermelon. Dice it into small pieces to maximize the surface area for infusion, which will enhance the watermelon flavor in your cold brew.
2. Take a shaker base or a regular jar and fill it with ice cubes to chill the container.
3. Pour 60 ml of cold brew concentrate over the ice. If you don't have a measuring tool, aim for roughly a quarter cup.
4. Add the diced watermelon pieces into the shaker or jar.
5. Gently mix the contents with a spoon – you're looking to combine, not muddle. Avoid crushing the watermelon as you want to keep it in solid pieces rather than creating a juice.
6. Allow the mixture to sit for approximately 15 minutes. The ice will slightly melt, and the watermelon will begin to infuse its natural sweetness and fresh flavor into the cold brew without overpowering it.
7. While waiting, prepare some fresh mint leaves. Lightly bruise them to release the aromatic oils without breaking the leaves entirely. This will add a refreshing herbal note to the beverage.
8. After 15 minutes, check the mixture. It should have a sweet watermelon scent along with the robust coffee aroma.
9. Garnish your drink with the prepped mint leaves and a slice of watermelon for a visual treat.
10. To serve, you can either strain the beverage into a glass, leaving the watermelon and ice behind, or you can pour everything into the glass for a textured experience. Gently stir before enjoying.
Cooking Tips:
- If you prefer a sweeter drink, you can add a touch of simple syrup or honey to the cold brew before adding watermelon.
- Serve immediately to enjoy the most potent blend of flavors.
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This delightful recipe is brought to you by Maverick & Farmer; watch the process and get more inspiration by visiting their YouTube channel at https://www.youtube.com/@maverickandfarmer
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