Ristretto Coffee
A concentrated and aromatic espresso shot that delivers an intense coffee experience, ideal for mastering coffee art at home.
Experience the intense and rich flavors of Italy at home with this Ristretto coffee recipe. A Ristretto is a "restricted" espresso shot, offering a more concentrated and aromatic coffee experience. With just a few essential ingredients and the right equipment, you can master this coffee art with ease.
Ingredients
☕ Freshly Roasted Coffee Beans Preferably a lighter roast
💧 Water Used as part of the espresso brewing process
Instructions
1- Preparation:
- Start by purging the group head of your Breville Bambino® Plus espresso machine to ensure it's preheated and clean.
- Remove the portafilter and dry it thoroughly with a cloth.
2- Grinding:
- Use the Breville Smart Grinder™ Pro to grind your choice of freshly roasted coffee beans directly into the portafilter.
- Ensure you have an even heap of coffee grounds.
3- Settle and Tamp:
- Gently tap the portafilter against the counter to settle the grounds evenly.
- Use the tamper to press the coffee grounds evenly with consistent pressure. A level tamp is crucial for an optimal extraction.
4- Dose Check:
- Utilize the Breville Razor tool to scrape off excess grounds and confirm the perfect dose.
5- Brewing:
- Secure the portafilter back into the group head.
- Place two shot glasses beneath the espresso machine spouts.
6- Extraction:
- Press the two-cup button on the Breville Bambino® Plus.
- Monitor the espresso; once it starts flowing (around 8-10 seconds), ensure you cut the shot short at 15-20 ml 0.5-0.7 fl oz per cup within 20-25 seconds.
7- Serve and Enjoy:
- Serve the Ristretto immediately in the shot glasses.
- Appreciate the vibrant crema on top and savor the deep, bold flavors.
Prep Time: 5 minutes
Cook Time: 25 seconds
Total Time: Approximately 6 minutes
Servings: 2 small shots
Equipment: Breville Bambino® Plus BES500 Espresso Machine, Breville Smart Grinder™ Pro BCG820, Portafilter, Coffee Tamper, Breville Razor™ Tool, Cleaning Cloth/Rag, Double-walled shot glasses
Cooking Tips
- Consistent tamping and using the Razor tool are vital for achieving the best results.
- Experiment with lighter roast beans to balance the bitter notes typical of darker roasts.
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YouTube channel - Breville: https://www.youtube.com/@breville
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