Amaretto Mochaccino

Amaretto Mochaccino is a luxurious twist on the classic mocha coffee, combining the rich, deep flavors of chocolate and coffee with the sweet, almond notes of Amaretto liqueur. This indulgent beverage begins by brewing a strong espresso which is then blended with steamed milk and a generous helping of chocolate syrup. A shot of Amaretto adds a distinctive flavor profile, making this drink irresistible to those who enjoy a touch of sweetness with their coffee. Topped with whipped cream and a drizzle of chocolate sauce, the Amaretto Mochaccino is a perfect pick-me-up treat or after-dinner delight for coffee aficionados and sweet tooths alike.

Ingredients:

(350 ml glass):

-100 ml of very cold milk.
-60 ml of espresso.
-15 ml chocolate syrup.
-15 ml of amaretto liqueur.
-5 ice cubes (150 ml).

Instructions:

STEP 1: In a container, mix well: the coffee, the amaretto liqueur and the chocolate syrup.
STEP 2: In a glass place 5 ice cubes.
STEP 3: Pour the milk, which must be very cold.
STEP 4: Slowly pour in the mixture prepared in step 1.
STEP 5: Enjoy.

Credit: Single Cook https://www.youtube.com/@fictionnnn

Amaretto Mochaccino