Beaten Coffee Recipe (Indian Style Cappuccino)
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Discover the art of crafting a traditional Indian coffee masterpiece with this Beaten Coffee recipe. Known for its frothy and creamy characteristics, this delightful beverage marries the rich taste of instant coffee with the sweet allure of sugar, perfectly balanced by the comfort of hot milk. It's not just a drink, but a warm hug in a mug, reminiscent of a cozy Indian morning.
Ingredients
☕ 1 tablespoon instant coffee powder
🍬 3 tablespoons granulated white sugar
💧 2 tablespoons water
🥛 1 and 1/2 cups milk
🌿 A small amount of coffee powder for garnish
Instructions
1- Combine Ingredients:
- In a mixer jar, combine 1 tablespoon of instant coffee powder with 3 tablespoons of granulated white sugar and 2 tablespoons of water.
2- Blend Mixture:
- Blend the mixture until it transforms into a light brown, thick, and frothy paste.
- Alternatively, use a hand mixer in a stainless steel bowl for quicker results.
3- Heat Milk:
- Pour 1 and 1/2 cups of milk into a saucepan and heat it until it just starts to boil.
- Turn off the heat.
4- Mix Coffee Paste:
- Transfer 2-3 spoonfuls of the beaten coffee mixture into a beige ceramic mug.
- Add a small amount of hot milk to the mug, stirring well to ensure the thick coffee paste dissolves perfectly.
5- Add Remaining Milk:
- Pour the remaining hot milk into the mug, giving it a vigorous stir to achieve a consistent flavor.
6- Garnish and Serve:
- Garnish your Beaten Coffee with a sprinkle of coffee powder on top.
- Serve hot, enjoying the creamy texture and rich flavor.
Prep Time: Approximately 5 minutes
Cook Time: 3 minutes
Total Time: 8 minutes
Servings: 1
Equipment:
- Mixer Jar: Small grinder
- Hand Mixer: White handheld electric
- Stainless Steel Bowl: For blending
- Saucepan: Stainless steel with a grey handle
- Mug: Beige ceramic
- Spoon: Long-handled metal spoon
Cooking Tips
- The key to a perfect coffee is whipping the coffee, sugar, and water into a thick and frothy paste.
- Using a hand mixer can expedite the process significantly compared to a traditional mixer.
- Ensuring the initial small mix with milk aids in dissolving the coffee paste effectively.
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YouTube channel - Sharmis Passions: https://www.youtube.com/@SHARMILEEJ
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